Tap That Glass: April 29
Consider the famous anthem “Everybody’s Working For The Weekend.” Do you think the band Loverboy knew what they were creating when they penned that song? Were they aware they were summoning an earworm...
View ArticleThe Weekly Sixer: April 29
Becky With The Good Hair: If you’ve been on the Internet in the past week, you are at least somewhat aware of Beyonce’s new visual album Lemonade. In true trendspotting fashion, a bar called Canard in...
View ArticleThe Coolest Truck in Stockholm
If you’re visiting the Hammarby section of Stockholm, Sweden this summer, keep an eye out for the bright new food truck our sister brewery, Nya Carnegiebryggeriet, just brought on board. The truck is...
View ArticleThe Legion Drops Rhymes
At the April meetup of our Legion of Osiris, we decided to get our snapping fingers ready and encourage everyone to write poems about our favorite topic: beer! (Space Jam was a close second.) While...
View ArticleWatson Analyzes This: Summer Ale
IBM’s Watson computer system, which you may remember from the decidedly one-sided man vs. machine Jeopardy! series when it was first unveiled, is now trying its hand as a psychoanalyst. Personality...
View ArticleTap That Glass: May 6
It’s Mother’s Day weekend, and if your mother is into beer, we’re the place to be! If she wants to try it politely because she supports your weird hobbies, come on down! Then go and do something she...
View ArticleThe Weekly Sixer: May 6
Mutt Mixologists Are Next: A London pop-up bar helmed by Kronenburg 1664 will feature “highly trained” German Shepherds (the dogs, not Bavarian farmers) serving up bottles of beer via barrels hung...
View ArticleAnd Now, A Word From E.C. Dahls
It’s been just over a year since we first announced that E.C. Dahls would be entering the Brooklyn Brewery family. It’s been a busy year for our family in Trondheim, but we’re starting to see some...
View ArticleIn Class At The CIA: Getting Heavy
Class is in session at Brooklyn Brewery at the CIA, our brewhouse and teaching facility at the Culinary Institute of America. Each month, we’ll take you inside the classroom to learn alongside the...
View ArticleTap That Glass: May 13
I’ve been up late the past few nights thinking about the cultural impact of the impending Space Jam 2 release. We have LeBron James rumored to star, Justin Lin is supposed to be on board to direct, and...
View ArticleThe Weekly Sixer: May 13
Stop Slacking Off, People: Time for a locker room speech: This year, for the first time since records started in 2001, overall alcohol consumption worldwide decreased. Dropped. Went down. Honestly...
View ArticleJimmy Geez is Meeting Your Burger Needs
We love few things more than the beautiful balance of beers and burgers. Fortunately for you, Jimmy Geez agrees, and they’re celebrating American Craft Beer Week with a beer and burger special that’s...
View ArticleBigger, Badder, Brooklyn-er
Hold on to your koozies, gang– there’s a lot of cool stuff coming to Brooklyn. We’re proud to officially announce that we will be taking up residence in the newly renovated Building 77 in the historic...
View ArticleBillions of Bivalves
In the early days of New York City, New York Harbor was home to 350 square miles of oyster beds—roughly half the oysters on the planet. The oysters lived quietly beneath the waves, filtering and...
View ArticleTap That Glass: May 20
We like to pride ourselves in having an open and inviting Tasting Room here in Williamsburg. This week, we received extra validation when a mourning dove set up her nest on the windowsill next to your...
View ArticleThe Weekly Sixer: May 20
Just Look At That Rooftop: Yes, we usually shy away from posting our own news in the Weekly Sixer. But folks, the Navy Yard space is awesome, and we’re stoked to finally be sharing it with you. Go...
View ArticleBe Cool with Bel Air
Source: gocomics.com/calvinandhobbes “Cool” is difficult to define. Maybe that’s why it’s so difficult to actually be cool and so easy to look like just another poser, an important lesson most people...
View ArticleA Brewery Continues to Grow in Brooklyn
Saturday, May 28 will mark our twentieth year in our Williamsburg home. We’ll be celebrating during our Public Hours, with co-founder Steve Hindy behind the bar and a few other surprises to mark the...
View ArticleTap That Glass: May 27
Memorial Day Weekend is here, and it looks like summer weather has come along with it. Please keep in mind we’re closed on Monday for the holiday, but we’ll be here all weekend with plenty of cold beer...
View ArticleThe Weekly Sixer: May 27
Evil Empire, Chapter Gazillion: In a colorful series of abbreviations, the EU OK’d the proposed AB InBev/SABMiller merger we’ve been hearing so much about over the past few years. The companies would...
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